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  1. Zhenhao (Leo) Guan

    https://southcenters.osu.edu/people/zhenhao-leo-guan

    Zhenhao (Leo) Guan Research Assistant II 740-818-6268 guan.418@osu.edu Office: 1864 Shyville Road, ...

  2. Valuable Habits for Effective Managers and Employees

    https://ohioline.osu.edu/factsheet/aede-0020

    Jay Akridge, Trustee Chair, Teaching and Learning Excellence and Professor, Department of Agricultural ...

  3. Photos 1-Directory

    https://plantpath.osu.edu/our-people/photos-1-directory

    Photos 1-Directory Photos View >  Department Directory Photo Slides  (pdf)- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  4. Food Preservation: Basics for Canning Fruit

    https://ohioline.osu.edu/factsheet/hyg-5343

    that is deep enough may also be used in place of a water bath canner. Place the lid, but do not fasten ... occurrence: Place fruit in a solution of 1 teaspoon (3,000 milligrams) of powdered ascorbic acid (vitamin C) ... stores. Prepare the mixture according to the package’s instructions. Drain fruit before proceeding. Place ...

  5. Study Implemention

    https://southcenters.osu.edu/horticulture/eplus/study-implemention

    About the Research Click the links below to read more about on-farm research and statistics. Agricultural Statistics, Least Significant Difference (LSD) Agricultural Statistics, Why Replication and Randomization are Important Study Protocols Click on any ...

  6. Food Preservation: Making and Preserving Barbecue and Hot Sauces

    https://ohioline.osu.edu/factsheet/hyg-5365

    ...

  7. Controlling Non-Native Invasive Plants: Common and Japanese Barberry

    https://ohioline.osu.edu/factsheet/anr-0106

    available include: Tordon Garlon 3A Crossbow Vastlan Home and garden products that control barberry include ... Available from: bygl.osu.edu/node/1726. Templeton, S, Gover, A, Jackson D., and Wurzbacher S. (2020). ... Home, Yard and Garden Horticulture Insects and Pests barberry japanese barberry common barberry berberis ...

  8. Norovirus: A Different Type of Foodborne Illness

    https://ohioline.osu.edu/factsheet/HYG-5569

    air and, because they are microscopic, the places they land may not look like they have been ... centers, aging facilities, healthcare settings, and cruise ships are all places where norovirus is known to ... to learn more about identifying, treating, and preventing norovirus: Centers for Disease Control and ...

  9. Food Preservation: Making and Preserving Sauerkraut

    https://ohioline.osu.edu/factsheet/hyg-5364

    Resources Learn more about preserving sauerkraut: National Center for Home Food Preservation Sauerkraut: ... From Garden to Table, North Dakota State University USDA Complete Guide to Home Canning Originally ... Extension. Food Home, Yard and Garden cabbage varieties danish ballhead stone head early flat dutch head ...

  10. Gray Water Recycling in Ohio

    https://ohioline.osu.edu/factsheet/aex-gw1

    Arboretum and Learning Gardens, The Ohio State University, ... less than 60 gallons per day. It is used for subsurface irrigation of gardens, lawns and landscape ... gallons per day. It is used for subsurface irrigation of gardens, lawns and landscape plants during the ...

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