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  1. Master Gardener Volunteer Open House

    https://mahoning.osu.edu/news/master-gardener-volunteer-open-house

    Do you love to garden? Have a passion for learning?  The Mahoning County Master Gardener Volunteer ... Master Gardener Volunteers on Wednesday, September 27th, 2023, from 3pm-5pm. Come to the OSU Extension ... to have gardening skills or knowledge; a passion for learning about gardening and sharing this ...

  2. Selecting, Storing, and Serving Ohio Strawberries

    https://ohioline.osu.edu/factsheet/HYG-5531

    States. They are one of the most popular small fruits to grow in home gardens. Some varieties, if managed ... agriculture and natural resources at Ohio State University Extension, or a master gardener volunteer. ... a single layer on shallow trays and place in freezer (lining pans with parchment paper will prevent ...

  3. Pesticide and Fertilizer Recertification

    https://mahoning.osu.edu/events/pesticide-and-fertilizer-recertification-1

    Click HERE for Registration Flyer   ...

  4. Selecting, Storing, and Serving Ohio Peas

    https://ohioline.osu.edu/factsheet/hyg-5527

    garden peas that need shelling and edible-pod peas that are eaten whole (snow peas and sugar snap peas). ... gardener volunteer. Selection Green garden peas (shelled) When you can see and feel the peas in the shell ... drops as soon as they are picked, so harvest green garden peas just before eating them.  Peas should be ...

  5. Amanda Perkins

    https://acel.osu.edu/our-people/amanda-perkins

    Amanda Perkins Masters Student perkins.715@buckeyemail.osu.edu 937-378-6716 OSU Extension Brown ...

  6. Lauren Burner- Kitzler

    https://acel.osu.edu/our-people/lauren-burner-kitzler

    Lauren Burner- Kitzler Masters Student burner-kitzler.1@osu.edu 419-422-3851 Hancock County ...

  7. Selecting, Storing, and Serving Ohio Melons

    https://ohioline.osu.edu/factsheet/HYG-5523

    Extension, or a master gardener volunteer.  Muskmelon Selection Cantaloupe- Make sure the melon has no ... spots should be cut out before refrigerating. Melon must be refrigerated after cutting. Place melon in ... a sealed storage container or place plastic wrap over the exposed part of the melon. Covered, cut melon may ...

  8. Selecting, Storing, and Serving Ohio Onions

    https://ohioline.osu.edu/factsheet/hyg-5524

    a master gardener volunteer.  Selection Green onions- Select fresh, dry, crisp onions free of decay. Dry ... often at least five days before spoilage.   Dry onions- Store onions in a cool, dry, dark place to ... oven to 350 F. Cut vegetables into large chunks. Place in a medium bowl and pour oil over top. Add ...

  9. Selecting, Storing, and Serving Ohio Beets

    https://ohioline.osu.edu/factsheet/hyg-5510

    resources at Ohio State University Extension, or contact a master gardener volunteer.  Figure 1. Beets are ... meal. Photo: İbrahim Güvener, Pixabay Beets placed in food-safe containers can be stored in the ... with dressing. To serve, place arugula leaves on platter or in serving bowl, and top with beet mixture. ...

  10. Selecting, Storing, and Serving Ohio Potatoes

    https://ohioline.osu.edu/factsheet/hyg-5529

    University Extension, or a master gardener volunteer. Selection Potatoes should be fairly clean and firm. ... a cool, dry, dark place that is well ventilated. The ideal temperature is between 45–50 degrees ... information on preserving potatoes, go to ohioline.osu.edu, or contact your local Ohio State University ...

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