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  1. Food Microbiology Laboratory

    https://fst.osu.edu/courses/fdscte-5546

    FDSCTE 5546 Microbiological analyses as applied to food. Students learn how to detect and quantify ... Dr. Ahmed Yousef In Person Columbus Major: Food Science and Technology FST Graduate Program Food ...

  2. FST Special Edition Newsletter – 2022 Spring Graduation

    https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2022-spring-graduation

    favorite memory of Ohio State was meeting people from so many different places and learning about their ... goals and where they came from! The people I met are the ones that made my OSU experience AMAZING! ... with my friends has been a major highlight of my time at OSU. I couldn't imagine my college ...

  3. Food and Health Controversies in the 21st Century

    https://fst.osu.edu/courses/fdscte-459702

    2023 Summer 2023 Autumn 2023 Dr. Mary Kay Folk Pohlschneider Distance Learning In Person Columbus ...

  4. Food Microbiology Lecture

    https://fst.osu.edu/courses/fdscte-5536

    FDSCTE 5536 Microbiology as applied to food. Students learn about microorganisms that spoil food ... 5536 AU20.pdf Autumn 2021 Autumn 2022 Autumn 2023 Dr. Ahmed Yousef In Person Columbus Major: Food ...

  5. Internship

    https://fst.osu.edu/courses/fdscte-4191

    2023 Autumn 2023 Dr. Mary Kay Folk Pohlschneider In Person Distance Learning Columbus Major: Culinary ...

  6. Study Design and Quantitative Methods for Food Science

    https://fst.osu.edu/courses/fdscte-6400-0

    Kowalcyk In Person Hybrid Columbus FST Graduate Program Food Science and Technology ...

  7. Ali M. Segna

    https://fcs.osu.edu/people/ali-m-segna

    Ali M. Segna Project Coordinator- NE, FCS Farm to School segna.4@osu.edu 1787 Neil Avnue- Any- ...

  8. Food Supply-Chain Equipment Operations

    https://fst.osu.edu/courses/fdscte-3400

    2023 Dr. Dennis Heldman In Person Columbus Food Science and Technology ...

  9. Graduate Student Awards and Recognition

    https://fst.osu.edu/graduate/graduate-student-awards-and-recognition

    Each year, the department recognizes a number of achievements of our graduate students. Listed below are the awards and the names of the recipients. OUTSTANDING TEACHING ASSISTANT AWARD – The objective of this award is to motivate and encourage graduate s ...

  10. Flavor Chemistry

    https://fst.osu.edu/courses/fdscte-7670

    Syllabus.pdf Spring 2021 Spring 2023 Dr. Devin Peterson In Person Columbus FST Graduate Program Food Science ...

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