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  1. Emily Hornberger

    https://agcrops.osu.edu/people/emily-hornberger

    Emily Hornberger Educator, Agriculture and Natural Resources hornberger.21@osu.edu ...

  2. Episode 4 of Green Fields Green Dollars to dive into Nitrogen economics

    https://agcrops.osu.edu/newsletter/corn-newsletter/2024-40/episode-4-green-fields-green-dollars-dive-nitrogen-economics

    Episode 4 of OSU Extension’s Green Fields Green Dollars series is now live on YouTube! The newest ...

  3. Rescheduled to January 30, 2025 Greene County Ohio Beef Quality Assurance Certification & Recertification

    https://greene.osu.edu/events/greene-county-ohio-beef-quality-assurance-certification-recertification

    Pre-registration is required. $10.00 per person go.osu.edu/SWBQA ...

  4. 2024-41

    https://agcrops.osu.edu/newsletter/corn-newsletter/2024-41

    ...

  5. Office Closed Today Due to Water Main Break

    https://greene.osu.edu/news/office-closed-today-due-water-main-break

    Due to the office not having water, we will be working from home today.  ...

  6. Managing Stress with Diet

    https://ohioline.osu.edu/factsheet/fcs-1007

    ...

  7. Drought Slowly Eases Across the State

    https://agcrops.osu.edu/newsletter/corn-newsletter/2024-40/drought-slowly-eases-across-state

    Climate Summary The major weather story of 2024 has been the drought conditions that began back in June and persisted throughout the summer and fall. This was capped off by this October ranking as the 7 th driest October on record for Ohio (1895-2024), wi ...

  8. Food Preservation: Basics for Canning Vegetables

    https://ohioline.osu.edu/factsheet/HYG-5344

    immediately after harvest or purchase, place the produce in the refrigerator to keep it fresh. Rinse all ... and hot liquid are placed in jars. Hot-packed vegetables should be packed fairly loosely in the jar. ... along the inside wall in several places around the jar. Add more boiling liquid if needed. Wipe the jar ...

  9. Food Preservation: Preserving Food With Less Sugar

    https://ohioline.osu.edu/factsheet/hyg-5359

    without added sugar may have a softer texture. Non-nutritive sweeteners may be used in place of sugar when ... Return to a boil. Place one cinnamon stick in each jar, if desired. With a slotted spoon, fill hot pickle ... sweetener and food coloring. Additional Resources Learn more about preserving food with less sugar: National ...

  10. Amanda Perkins

    https://agcrops.osu.edu/people/amanda-perkins

    Amanda Perkins Educator, Agriculture and Natural Resources Pike County perkins.715@osu.edu ...

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