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  1. SELECT A LIME SOURCE BASED ON ENP

    https://agcrops.osu.edu/newsletter/corn-newsletter/2014-28/select-lime-source-based-enp

    lime may found in the OSU Fact Sheet: Soil Acidity and Liming for Agronomic Production ... (http://ohioline.osu.edu/agf-fact/0505.html) Recommendations and the lime discussion in this article are for Ohio. Lime regulations often vary ...

  2. AEDE Faculty and Students Present Research at the 2014 AAEA Annual Meeting

    https://aede.osu.edu/news/aede-faculty-and-students-present-research-2014-aaea-annual-meeting

    Each summer one of the most highly anticipated events for AEDE’s faculty and students takes place ...

  3. A Night in the Forest- 2nd Friday Series

    https://extension.osu.edu/events/night-forest-2nd-friday-series-3

    http://u.osu.edu/seohiowoods. A registration fee of $10 will include meal and program materials. Please RSVP no later than the ... Monday preceding the event by returning a registration form, calling 740-596-5212 (OSU Extension – Vinton ... County), or emailing Dave Apsley at  apsley.1@osu.edu. ...

  4. A Night in the Forest- 2nd Friday Series

    https://extension.osu.edu/events/night-forest-2nd-friday-series-2

    http://u.osu.edu/seohiowoods. A registration fee of $10 will include meal and program materials. Please RSVP no later than the ... Monday preceding the event by returning a registration form, calling 740-596-5212 (OSU Extension – Vinton ... County), or emailing Dave Apsley at  apsley.1@osu.edu. ...

  5. A Night in the Forest- 2nd Friday Series

    https://extension.osu.edu/events/night-forest-2nd-friday-series-1

    http://u.osu.edu/seohiowoods. A registration fee of $10 will include meal and program materials. Please RSVP no later than the ... Monday preceding the event by returning a registration form, calling 740-596-5212 (OSU Extension – Vinton ... County), or emailing Dave Apsley at  apsley.1@osu.edu. ...

  6. A Night in the Forest- 2nd Friday Series

    https://extension.osu.edu/events/night-forest-2nd-friday-series-0

    http://u.osu.edu/seohiowoods. A registration fee of $10 will include meal and program materials. Please RSVP no later than the ... Monday preceding the event by returning a registration form, calling 740-596-5212 (OSU Extension – Vinton ... County), or emailing Dave Apsley at  apsley.1@osu.edu. ...

  7. A Night in the Forest- 2nd Friday Series

    https://extension.osu.edu/events/night-forest-2nd-friday-series

    http://u.osu.edu/seohiowoods. A registration fee of $10 will include meal and program materials. Please RSVP no later than the ... Monday preceding the event by returning a registration form, calling 740-596-5212 (OSU Extension – Vinton ... County), or emailing Dave Apsley at apsley.1@osu.edu. ...

  8. Vice President's Summit: Conversations on the Future of Extension

    https://extension.osu.edu/events/vice-presidents-summit-conversations-future-extension

    Celebrating the significant accomplishments and deep impact that OSU Extension has had on ... this year will center on futuring – asking questions about and envisioning the long-term future of OSU ... long-term future of OSU Extension. See  Descriptors for Trend Research  for more background and a list of 17 ...

  9. C.O.R.N. Newsletter 2010-33

    https://agcrops.osu.edu/newsletters/2010/33

    Program Director of the Pesticide Education Program for the Ohio State University Extension, Columbus ... can contact their local OSU Agriculture Extension Educator.  More detailed information about the new ... http://pesticide.osu.edu/private.html or the ODA website at: http://ohioagriculture.gov   Glen Arnold (Nutrient Management Field ...

  10. C.O.R.N. Newsletter 2004-09

    https://agcrops.osu.edu/newsletters/2004/09

    slightly opaque (see picture at http://entomology.osu.edu/ag/slugegg.htm). Although we do not have ... a management plan in place. Officials at the Ohio Dept. of Agriculture, USDA, PPQ, Pat Lipps and myself met ... in the US, there are procedures in place for the first find and follow-up notification. Once soybean ...

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