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  1. Gamma Sigma Delta

    https://hcs.osu.edu/news/gamma-sigma-delta

    Outstanding Service Award of Merit. He has helped with research support for the OSU Weed Extension Group and ... has also served as the coach for the OSU Weed Science graduate and undergraduate teams. ...

  2. Investiture of President Drake

    https://cfaes.osu.edu/news/events/investiture-president-drake

    investiture@osu.edu.  ...

  3. The Most Interesting Professor in the World Drinks Milk

    https://cfaes.osu.edu/news/videos/the-most-interesting-professor-in-the-world-drinks-milk

    ...

  4. Buckeye Alumni: Behind the Scenes at the Memorial Tournament

    https://cfaes.osu.edu/news/videos/buckeye-alumni-behind-the-scenes-the-memorial-tournament

    ...

  5. Why Bug Science Matters

    https://cfaes.osu.edu/news/videos/why-bug-science-matters

    ...

  6. Why Food Science Matters

    https://cfaes.osu.edu/news/videos/why-food-science-matters

    ...

  7. Henry Peller a Sustainable Plant Systems Major named a Udall Scholar

    https://hcs.osu.edu/news/henry-peller-sustainable-plant-systems-major-named-udall-scholar

    related to the environment.  Read more about Henry here: http://fellowships.osu.edu/headlines.aspx?ID=284 ...

  8. January Webinar by Dean McPheron

    https://cfaes.osu.edu/news/events/january-webinar-by-dean-mcpheron

    CarmenConnect at  carmenconnect.osu.edu/cfaesvp. ...

  9. Turkey Buying Tips

    https://cfaes.osu.edu/features/turkey-buying-tips

    The turkey is the centerpiece of the Thanksgiving table, but the path to cooking and serving the perfect bird starts at the grocery store. Consider these five tips when buying your turkey. 1. Decide if you want fresh or frozen. There is no quality differe ...

  10. Plan Ahead

    https://cfaes.osu.edu/features/plan-ahead

    Planning ahead is key to keeping yourself calm and collected during the Thanksgiving hustle and bustle, and to making sure food safety takes precedence. For example, consider these tips from Countdown to Thanksgiving on foodsafety.gov: A few weeks before ...

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