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  1. Pruning School

    https://southcenters.osu.edu/horticulture/pruning-school

    Download PDF copies of pruning presentations: Apple Tree Pruning Peach Tree Pruning Grapevine ...

  2. ePLUS

    https://southcenters.osu.edu/horticulture/eplus

    ePLUS represents an Ohio State University program dedicated to advancing production agriculture ... technologies and information to conduct applied, cooperative research with an educational and demonstration ... component used to help growers, managers, and advisors understand how new practices and techniques can ...

  3. February 2024 Highlights

    https://fst.osu.edu/february-2024-highlights

    Congratulations to Dr. Christopher Simons who been selected for the 2023-2024 CFAES Distinguished ... a training project for Smithfield Company employees to be held in the Meat Lab.  Dr. Knipe and others met ... processing to be held in May 2024. Dr. Rafael Jimenez-Flores received funding from Mead Johnson Nutrition for ...

  4. Online Fruit Pruning School

    https://southcenters.osu.edu/events/online-fruit-pruning-school-1

    Join us for a two-part, online workshop to learn proper pruning techniques to improve production ...

  5. High Tunnel Workshop

    https://southcenters.osu.edu/events/high-tunnel-workshop

    Come join us for an informative workshop focused on high tunnel production, featuring information ... to benefit commercial growers, beginning farmers, and educators, among others. A lunch and light ... managing temperatures inside high tunnels Pest management in high tunnels Applying for cost shares for high ...

  6. High Tunnel Workshop

    https://southcenters.osu.edu/horticulture/high-tunnel-workshop

    Come join us for an informative workshop focused on high tunnel production, with featuring ... information to benefit commercial growers, beginning farmers, and educators, among others. A lunch and light ... refreshments throughout the day are included with your registration. Tap or click here to register Areas of ...

  7. IDEA Committee

    https://fst.osu.edu/about-us/idea-committee

    and have an opportunity to discuss their experience. Finally, recommendations for next steps will be ... attendance is encouraged. There will also be a Zoom link for those unable to attend in person. Multicultural ... FST faculty, staff, and students are invited to bring in a multicultural dish to share. Advocate! For ...

  8. FST Students Named to 2023 Autumn Semester Dean's List

    https://fst.osu.edu/news/fst-students-named-2023-autumn-semester-deans-list

    were named to the 2023 Autumn Semester Dean’s List. To qualify for this recognition, these students ... Congratulations to the Food Science, Food Business Management, and Culinary Science students who ... completed a minimum of 12 graded credit hours with a GPA of 3.5 or higher for the Autumn 2023 semester. ...

  9. January 2024 Highlights

    https://fst.osu.edu/january-2024-highlights

    2023 Autumn Semester Dean's List. Click here to see the list of students. Nominations are open for ... made significant contributions to the food science and technology profession. Click here for more ... Congratulations to FST undergraduate students Liddie Ainsworth, Rachel Barrett, Noah Dameron, and ...

  10. FST Special Edition Newsletter – 2023 Autumn Semester Graduation

    https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2023-autumn-semester-graduation

    I want to give a shoutout to the entire RJF lab including Dr. Jimenez for having such a great impact on ... friends in the process! I would love to shout out: Dr. Pohlschneider for being a great teacher and ... my passion for badminton. In fact, I was able to reach quarter finals and even semifinals in amateur ...

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