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  1. FST Special Edition Newsletter – 2022 Summer Graduation

    https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2022-summer-graduation

    a great time to catch up with people in the department), the OSU football games (attending the OSU x Penn ... opportunity to share with us some of their favorite memories of their time at Ohio State in this special ... edition newsletter. Many also took the opportunity to give a shoutout to those that supported them, ...

  2. July 2022 Department Highlights

    https://fst.osu.edu/july-2022-department-highlights

    The Ohio State University Alumni Association’s newsletter and CFAES Connect for her efforts to explain ... Congratulations to Lee-Ann Jaykus, PhD who has been selected as the 2022 Harris Award recipient. ... Bioprocessing, and Nutrition Sciences at North Carolina State University. This award is given annually to ...

  3. Club Advisor Resources

    https://fairfield.osu.edu/program-areas/4-h-youth-development/club-advisor-resources

    download to complete  (updated 03/28/2022) Generic Book Order Form  - Please download to complete Please ... email orders to Stacy Hicks  (hicks.686@osu.edu) 2022 4-H Charter Checklist (New for 2022 due April ... Update   (New for 2022 due October 1st) Fair Booth Score Sheet   4-H Volunteer Recognition at State Level ...

  4. Tomato Tasting

    https://fairfield.osu.edu/events/tomato-tasting

    Do you have a favorite tomato variety? Want to learn more about why your tomato vines begin to die ... go.osu.edu/tomatotasting Questions: 740-653-5419 DID YOU KNOW?  According to the U.S. Department of Agriculture, Americans ...

  5. The Science of Cooking

    https://fst.osu.edu/courses/fdscte-1200

    components, correlations to industrial food processing and preservation, and events, laws, and very important ... persons in the development of food science and technology as a discipline. Students must have access to ... a kitchen. GE foundation natural sci course. Undergraduate 4.0 1200 FDSCTE SP23.pdf Spring 2023 Autumn 2023 ...

  6. Jessica Cooperstone- Food and Health

    https://fst.osu.edu/about-us/multimedia/jessica-cooperstone-food-and-health

    Imagine a world in which the foods we eat put an end to cancer. Sounds like a big dream?  Jessica ... compounds in certain fruits and vegetables may have the potential to do just that. Working with experts from ... the farm field to the health clinic, Dr. Cooperstone explains the necessity of a transdisciplinary ...

  7. Belury Elected ASN President

    https://fst.osu.edu/news/belury-elected-asn-president

    other professional societies in order to increase funding for and investment in nutrition research. ... Plans also include working with ASN members to provide educational tools for the public in order to ... Technology. Rockville, MD—July 1, 2022 – The American Society for Nutrition (ASN) welcomes Martha Belury, PhD, ...

  8. Interim Chair Named for Food Science and Technology

    https://fst.osu.edu/news/interim-chair-named-food-science-and-technology

    We are pleased to announce the appointment of Dr. Martha Belury as Interim Chair of the College of ... effective July 1, 2022 to June 30, 2023. Dr. Belury earned her B.S. in Nutrition in 1987 and her Ph.D. in ... the President of the American Society for Nutrition. Dr. Martha Belury has over 25 years of experience ...

  9. Group Studies

    https://fst.osu.edu/courses/fdscte-4194

    instructor. Not open to students with credit for 494. Undergraduate 1.0 In Person Food Science and Technology ...

  10. Dissertation Research, Pre-Candidacy PhD

    https://fst.osu.edu/courses/fdscte-8998

    FDSCTE 8998 Research for PhD dissertation purposes only. Research may take place in laboratory ... studies, or other studies that create original data or technology that contributes to the discipline. ...

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