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  1. Additional Resources

    https://fcs.osu.edu/programs/healthy-people/food-preservation/additional-resources

    file of Food Preservation Resources (PDF) coming soon... Food preservation videos Can Tomatoes in ... “food preservation” in the search box. Web resources North Central Food Safety Extension Network ... purchase. Ohioline Food Canning Basics So Easy to Preserve Live Healthy Live Well Freeze Dry blog series PDF ...

  2. The Organic Certification Process for Farms

    https://ohioline.osu.edu/factsheet/sag-0003

    fulton.osu.edu/sites/fulton/files/imce/11-OrganicCornSoyBudgets-Richer.pdf United States Department of Agriculture, National Agricultural Statistics Service (USDA NASS). ... Organic certifiers employ inspectors who conduct site visits, reviewing the facilities and records of ... nass.usda.gov/Publications/Highlights/2020/census-organics.pdf Originally written February 2006 by Margaret Huelsman and Deborah Stinner, The Ohio State ...

  3. Pasteurization of Raw Milk for Home Consumption

    https://ohioline.osu.edu/factsheet/hyg-5817

    pasteurization of raw milk (SP 50-932). nifa.usda.gov/sites/default/files/resource/Milk-Pasteurization.pdf ...

  4. The Case for an Outside Board of Directors for Closely Held Farm and Agricultural Businesses

    https://ohioline.osu.edu/factsheet/aede-0019

    And each choice comes with a trade-off” (Table 1). Table 1 (click image of table to download PDF). The ... business growth and profitability. Checklist 1(click image of checklist to download PDF) for considering ...

  5. Wood Destroying Insect Inspection- In-Person 11-13-24

    https://pested.osu.edu/events/wood-destroying-insect-inspection-person-11-13-24

    pdf files. It's available free at:  http://get.adobe.com/reader/ ... Registration   Pre-registration:  $90 On-site registration:  $100 Registration and check in opens at 8:15 a.m. ... HERE   On-site registration accepts cash and check ONLY. No credit cards can be used for on-site ...

  6. Age

    https://fcs.osu.edu/intranet/fcs-professionals/vaccination-toolkit/age-based-vaccines

    information statement [VIS] (PDF) Frequently Asked Questions about the Chickenpox (Varicella) Vaccine ... Chickenpox Vaccine printable flyer (PDF) Hepatitis B General Information about Hepatitis B   Printable ... You at Risk VAC infographic (PDF) MMR (Measles, Mumps, and Rubella) General Information Handout [VIS] ...

  7. Controlling Non-Native Invasive Plants in Ohio’s Forests: Garlic Mustard (Alliaria petiolata)

    https://ohioline.osu.edu/factsheet/F-66

    the size of the infestation, site conditions (topography, soil moisture, etc.), and access to and ... Management Systems website: www.cdms.net. Others are available through the individual manufacturer's web ... site. Ohio State University Extension and the Ohio Division of Forestry do not endorse any of the ...

  8. Seasonal Vaccines

    https://fcs.osu.edu/intranet/fcs-professionals/vaccination-toolkit/seasonal-vaccines

    Statement   (PDF) Sick with Flu?   (printable PDF) Seasonal Influenza Printable Resources Is it a Cold or ...

  9. Pest Alert: Spotted Lanternfly in Grape Production

    https://ohioline.osu.edu/factsheet/ent-0098

    or circle traps can also assist in monitoring for SLF. However, improper site selection may lead to ... the entire vineyard block. Look out for egg masses. Vineyards are ideal sites for SLF oviposition. The ...

  10. Grape Berry Moth

    https://ohioline.osu.edu/factsheet/ent-0097

    larvae create webs around small flower buds or berries in early June and then feed externally on them or ... Midwest. It can be identified in the vineyard by webbing in fruit and/or stung berries. Further, management ...

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