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  1. 2014 Champaign and Union Agronomy Day

    https://agcrops.osu.edu/newsletter/corn-newsletter/2014-03/2014-champaign-and-union-agronomy-day

    For the first time the Champaign and Union County Extension offices will be hosting an Agronomy ... Day. This is an exciting opportunity to bring many of the agronomic state specialists from OSU to the ... Small Grains Specialist will discuss ways to properly manage wheat. She will also share the results of ...

  2. Ponding and flooding impact corn

    https://agcrops.osu.edu/newsletter/corn-newsletter/2014-14/ponding-and-flooding-impact-corn

    rotary hoe to break up the crust to promote emergence. For corn that’s emerged, check the color of the ... softening). Look for new leaf growth 3 to 5 days after water drains from the field. Disease problems that ... Persistent rains last week further delayed corn planting. According to the USDA/NASS ...

  3. New Pricing for OSU Extension Publications

    https://students.cfaes.ohio-state.edu/news/new-pricing-for-osu-extension-publications

    The Communications unit in CFAES has responsibility for the design, editing, production and ... distribution of OSU Extension and other for-sale publications. As a result of increased costs associated with ... that responsibility, prices were increased effective Oct. 1. To simplify operations, a one-price system ...

  4. Early registration deadline for Thermal Processing Ready-to-Eat Meat Products April 8-10, Columbus.

    https://cfaes.osu.edu/news/events/early-registration-deadline-for-thermal-processing-ready-eat-meat-products-april-8-10

    Early registration deadline for  Thermal Processing Ready-to-Eat Meat Products  April 8-10 in ...

  5. Ohio State to Host Workshop for Businesses on Measuring Sustainability

    https://aede.osu.edu/newsletter/news-aede/april-2016/ohio-state-host-workshop-businesses-measuring-sustainability

    account for sustainability? Faculty in the College of Food, Agricultural, and Environmental Sciences at ... The Ohio State University would like to help your organization learn to better implement, measure and ... businesses can use to analyze their sustainability efforts,” said Brent Sohngen, the lead organizer of the ...

  6. Valentine Special with Alpha Sigma Upsilon

    https://students.cfaes.ohio-state.edu/events/valentine-special-with-alpha-sigma-upsilon

    Come to 611 Harley Dr Apt 3 to get ready a little early for Valentine's Day and make some ...

  7. Late-Season Wheat Grain Quality Concerns

    https://agcrops.osu.edu/newsletter/corn-newsletter/2014-20/late-season-wheat-grain-quality-concerns

    quality due to extended grain-fill. However, this could also mean more time for late-season diseases such ... Some varieties are more tolerant to sprouting than other, and for a given variety, sprouting may vary ... converted and used up for germination, which leads to reduced test weights. Even before visual signs of ...

  8. Ohio River Valley Woodland and Wildlife Workshop, Sharonville

    https://cfaes.osu.edu/news/events/ohio-river-valley-woodland-and-wildlife-workshop-sharonville-0

    Ohio River Valley Woodland and Wildlife Workshop  features the latest tools and techniques for ... managing forests and wildlife. Further details to come at  woodlandstewards.osu.edu. ...

  9. Wheat Growth Stage: Scout for Foliar Diseases

    https://agcrops.osu.edu/newsletter/corn-newsletter/2014-13/wheat-growth-stage-scout-foliar-diseases

    grain fill is complete.     If the weather conditions continue to be rainy and favorable for foliar ... for use on wheat. Obtain current pricing of fungicides to determine the most economical control ... Current wheat growth stage range from Feekes 7 to Feekes 10. At Feekes 7, two nodes are visible, ...

  10. OSU Students in Borlaug Summer Institute

    https://students.cfaes.ohio-state.edu/news/osu-students-in-borlaug-summer-institute

    Chewachong. “It provided an opportunity for me to understand how vital an interdisciplinary approach is needed ... across the U.S. to participate in the Borlaug Summer Institute on Global Food Security at Purdue ... to solve global hunger.” Pace said that it was “a great experience,” adding that they focused both on ...

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