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Group Studies
https://fst.osu.edu/courses/fdscte-7194
FDSCTE 7194 Selected topics in food science. Prereq: Permission of instructor. Repeatable to ... a maximum of 9 cr hrs or 3 completions. Graduate 1.0 FDSCTE 7194 SP22.pdf Spring 2022 Dr. V.M. (Bala) ...
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The Science of Human Sensory Measurements: Theoretical Principles and Industrial Applications
https://fst.osu.edu/courses/fdscte-7560
will describe a theoretical foundation to sensory measurements with central industrial applications, ... Prereq: 5500, or permission of instructor. Graduate 2.0 FDSCTE 7560 SP22.pdf Spring 2023 Dr. Benoît ...
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Group Studies
https://fst.osu.edu/courses/fdscte-4194
instructor. Not open to students with credit for 494. Undergraduate 1.0 In Person Food Science and Technology ...
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Dissertation Research, Pre-Candidacy PhD
https://fst.osu.edu/courses/fdscte-8998
FDSCTE 8998 Research for PhD dissertation purposes only. Research may take place in laboratory ... studies, or other studies that create original data or technology that contributes to the discipline. ...
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Mindfulness
https://warren.osu.edu/program-areas/family-and-consumer-sciences/healthy-relationships/mindfulness
for #MindfulMonday to see all our posts throughout the year. Mindful Wellness is a series of one-hour ... County Extension Facebook page to see Mindful Monday posts each week. These weekly posts are helpful ... wellness program or with other community sites. OSU Extension Fact Sheets: Introduction to Mindfulness ...
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Individual Studies
https://fst.osu.edu/courses/fdscte-2193
FDSCTE 2193 Individual study course to permit undergraduate students to explore in-depth selected ... to a maximum of 6 cr hrs or 2 completions. This course is progress graded (S/U). Undergraduate 1.0 ...
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Brewing Science Capstone
https://fst.osu.edu/courses/fdscte-5750
FDSCTE 5750 This course uses the biological and chemical principles of brewing to understand ... laboratory exercises to investigate flavors, aromas, brewing methods, and techniques. Hands-on experiments ... will follow the brewing process from 'malting grains to glass'. Prereq: Biology 1101 or 1113, ...
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Graduate Seminar in Food Science and Technology
https://fst.osu.edu/courses/fdscte-8992
instructor. Repeatable to a maximum of 3 cr hrs. While subject to change, this class is offered every Autumn ... and Spring semester. Graduate 1.0 AU22 seminar schedule.pdf Autumn 2022 Spring 2023 Dr. Emmanuel ...
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2023 Warren County 4-H Camp Counselors
https://warren.osu.edu/news/2023-warren-county-4-h-camp-counselors
Congratulations to our 2023 Warren County 4-H Camp Counselors! ...
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Pruning Workshop
https://miami.osu.edu/events/pruning-workshop-0
The OSU Extension Miami County Master Gardener Volunteers invite you to attend a course on late ... dates will be laboratories for hands-on training. Eight Continuing Education hours for active MGVs who ... Pruning for Specific Landscapes Register at go.osu.edu/miamiprune23 Deadline is February 8th ...