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  1. Alumnus named to crops manager position

    https://ati.osu.edu/newsletters/alumnus-named-crops-manager-position

    responsible for sales of John Deere Agricultural Management Solutions, equipment and services. He also ... Deerflield Farm Services, where he consulted with producers and provided them with the tools needed to meet ... their yield goals. Scott has a strong background to contribute to student instruction in the realm of ...

  2. Welcome Back Lunch

    https://fst.osu.edu/about-us/events/welcome-back-lunch

    This lunch is to welcome back all new and returning FST students to the department for the start ... Building. No reservations are necessary and the lunch is open to all faculty, staff, and students of the ...

  3. Re-Envisioning Committee issues report

    https://ati.osu.edu/newsletters/re-evnisioning-committee-issues-report

    a “re-envisioning” process that seeks to solidify Ohio State ATI’s pole position in its field  —  and to better ... is the right time to do it.” The process, Martin said, involves looking at programs in which ... enrollment has been declining, identifying new programs that should be added to address future needs, and ...

  4. News: Dairy Cattle Judging Team Sweeps National Competitions

    https://ati.osu.edu/news/news-dairy-cattle-judging-team-sweeps-national-competitions

    in each contest and high in oral reasons." In addition to NAILE and World Dairy Expo, the team ...

  5. Dairy Cattle Judging team tours UK

    https://ati.osu.edu/newsletters/dairy-cattle-judging-team-tours-uk

    for reasons," Thornton said. "At the Royal Highland Show, they had five minutes to do ... invited to take part in the following year's International Dairy Judging Tour. Ohio State ATI's ... and Ireland from June 18 to July 2, where they took part in the Royal Highland Show and toured farms ...

  6. Smucker's Industry Information Session

    https://fst.osu.edu/about-us/events/smuckers-industry-information-session

    We are hosting Smucker's for an industry information visit. They will be talking about ... internships available for next summer. Any sophomores and juniors that are interested in product development, ... microbiology, analytic methods or sensory internships would want to attend. Of course, ALL are welcome. Dinner is served staring ...

  7. Introductory HACCP

    https://fst.osu.edu/about-us/events/introductory-haccp

      This two-day workshop is an introduction to Hazard, Analysis and Critical Control Points (HACCP) ... designed for food safety professionals, quality assurance team members, regulatory agency officials, and ...

  8. Better Process Control School

    https://fst.osu.edu/about-us/events/better-process-control-school-0

    Industries Center is an FDA, USDA, and FSIS required course for processors of low-acid or acidified foods. ... BPCS satisfies the training requirements specified in both the FDA and USDA regulations designed to ... container closure evaluation programs for low-acid and acidified canned foods. Additionally, BPCS is an ...

  9. 2015 Syft Users Meeting

    https://fst.osu.edu/about-us/events/2015-syft-users-meeting

    this meeting to promote the exchange of ideas and best practices in using the SIFT-MS technology. The ... campus. Visit  http://u.osu.edu/syftusersmeeting/  for more information. ...

  10. The Glass Castle: ATI Programming Page

    https://ati.osu.edu/node/1503

    experience.  It is intended to help first year students build a srong connection to campus and encourage ... students to wrestle with new ideas.  This shared-experience is intended to connect first-year students and ... introduce them to the expectation that Buckeyes cultivate the life of the mind, both in and out of the ...

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