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  1. Dissertation Research, Pre-Candidacy PhD

    https://fst.osu.edu/courses/fdscte-8998

    FDSCTE 8998 Research for PhD dissertation purposes only. Research may take place in laboratory ... studies, or other studies that create original data or technology that contributes to the discipline. ...

  2. Award Nomination Form

    https://fst.osu.edu/about-us/harrisaward/nomination

    Allowed file types: pdf. CAPTCHA This question is for testing whether you are a human visitor and to ... you choose to submit this completed application by mail, the address is:  Harris Award for Excellence ... application can be sent to Kelly Elisar at elisar.1@osu.edu. Thank you for your nomination.   Information ...

  3. Individual Studies

    https://fst.osu.edu/courses/fdscte-2193

    FDSCTE 2193 Individual study course to permit undergraduate students to explore in-depth selected ... to a maximum of 6 cr hrs or 2 completions. This course is progress graded (S/U). Undergraduate 1.0 ...

  4. Study Design and Quantitative Methods for Food Science

    https://fst.osu.edu/courses/fdscte-6400-0

    FDSCTE 6400 This graduate-level course is designed to introduce students to research study design ... and data analytic methods commonly used in food science. Since study planning is critical to the ... Stat 1450, 1550, or 2450; or permission of instructor. While subject to change, this class is offered ...

  5. Friday's Escape to the Forest Webinar

    https://ocvn.osu.edu/events/fridays-escape-forest-webinar-0

    Join us for a virtual hike on March 10 th for our Friday’s Escape to the Forest webinar.  Ohio ... spring wildflowers.   Register HERE for the webinar.  Continuing education credits for SAF will be ... offered. This webinar will be recorded and posted on our website.     Interested in our past webinars? ...

  6. Graduate Student Awards and Recognition

    https://fst.osu.edu/graduate/graduate-student-awards-and-recognition

    objective of this award is to motivate and encourage graduate students to contribute to our excellent ... teaching program for our undergraduate students. 2022- Yumin Xu 2021 – Siying Jane Fu and Yutong Li  ... Mei Ling Shotts 2014- Alicia Smith 2013- Ryan Munch 2012- Seth Costello 2012- Elizabeth Wilkerson ...

  7. Food Supply-Chain Equipment Operations

    https://fst.osu.edu/courses/fdscte-3400

    chain from harvest/assembly to preparation for consumption. After completing this course, students will ... in operation of facilities for handling, manufacturing, storage, distribution and preparation of ... foods. Cross-listed in AgSysMt. Undergraduate 2.0 FDSCTE 3400 AU20.pdf Autumn 2021 Autumn 2022 Autumn ...

  8. Dairy Processing

    https://fst.osu.edu/courses/fdscte-5420

    milk products. Prereq: 2400 (401) and MicrBio 4000 (509). Not open to students with credit for ... 610. While subject to change, this class is offered every Autumn semester. Graduate Undergraduate 3.0 FDSCTE ... 5420 AU22.pdf FDSCTE 5420 Dairy Processing Lab Schedule 2022.pdf Autumn 2022 Autumn 2023 Dr. Rafael ...

  9. Pickaway County Fair

    https://pickaway.osu.edu/program-areas/4-h-youth-development/pickaway-county-fair

    These documents will be posted as they become available for the 2023 Pickaway County Fair ... 9 & Monday June 12   4-H members are required to complete Skillathon Judging for each livestock, horse ... 2023 Junior Fair  2023 Pickaway County Fair Book  (Sponsors have not been updated.) 2023 Pickaway County Fair ...

  10. Kitchen Science- online

    https://fst.osu.edu/courses/fdscte-1140

    FDSCTE 1140 Students are introduced to sanitation rules, basic culinary/baking methods, ... foods & their function in cooking. Cooking techniques will be demonstrated & methodology for ... help the student succeed. Undergraduate 2.0 FDSCTE 1140 SP 23 7 weeks.pdf FDSCTE 1140 SP 23.pdf Spring ...

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