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  1. May 2023 Highlights

    https://fst.osu.edu/may-2023-highlights

    Food.’   Click here for the link to the recording. PCAST consists of distinguished individuals from ... recently featured in a post by Feed the Future Innovation Lab for Food Safety. The Phi Tau Sigma Buckeye ... State campus. Congratulations to the new leadership teams of these FST student organizations for ...

  2. Youth Board, Camp Counselor, Jr. FB Apps Available

    https://champaign.osu.edu/events/youth-board-camp-counselor-jr-fb-apps-available

    Applications will be posted online at this site ...

  3. Food Science and Technology Awarded Good-to-Great Grant

    https://fst.osu.edu/news/food-science-and-technology-awarded-good-great-grant

    excellence The Ohio State University has selected nine proposals for  Good-to-Great Grant Program  support. ... investment for up to five years to tenure-initiating units that identify aspirational targets and a proposed ... additional strategic investment would enable their transition from good to great. “I am grateful for the ...

  4. 4H Non-Livestock Project Judging

    https://champaign.osu.edu/events/4h-non-livestock-project-judging

    Times will be posted on the Non-Livestock page of our website. ...

  5. Dr. Ken Lee

    https://fst.osu.edu/our-people/dr-ken-lee

    Chair for 15 years, was a faculty member for 42 years, and is a founding Director of the Food Innovation ... for the Advancement of Science, a Fellow of IFT, a Fellow of IUFoST, and delivered the first Ohio ... Board and co-founded the Food Bev Forum that serves food industry research leadership. He is a past ...

  6. September 2023 Highlights

    https://fst.osu.edu/september-2023-highlights

    of Academic Affairs (OAA). Good-to-Great Grants provide substantial strategic investment for up to ... ascending to new heights of excellence. Plans for the grant include creation of a Food Innovation and ... two-day event brought students together for opportunities to network with the Ohio Valley IFT and hear ...

  7. June and July 2023 Highlights

    https://fst.osu.edu/june-and-july-2023-highlights

    Engineering Lab as a resource for connecting food manufacturers to the shelf-life extension technique of ... We are pleased to announce the appointment of Dr. Martha Belury as Chair of the College of Food, ... 2023, to June 30, 2027. This position is subject to OAA and Board of Trustees approval. Click here to ...

  8. Dr. Melvin Pascall

    https://fst.osu.edu/our-people/dr-melvin-pascall

    food safety. Pascall Lab.pdf- Any- Journal article Book/book chapter Report Working paper Policy brief ...

  9. FST Special Edition Newsletter – 2023 Summer Graduation

    https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2023-summer-graduation

    with the global community and meeting my peers. Thank you to Dr. Vodovotz for your guidance and ... mentorship these past two years. I want to thank my lab, committee members, friends, and family for their ... thanks to all my colleagues for these shared memories. Howard received his PhD and was advised by Dr. ...

  10. Undergraduate

    https://fst.osu.edu/undergraduate

    Are you a foodie? Want to take your passion for food beyond a post on Instagram? The Department of ... students coming into our programs, no single four-year plan is appropriate for us to publish.  It is ... Dr. Luis Rodriguez-Saona, to work out your individualized plan for earning your degree.   FOOD SCIENCE ...

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