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  1. 2015 CFAES Undergraduate Research Forum

    https://ansci.osu.edu/news/2015-cfaes-undergraduate-research-forum

    Four animal sciences majors took home first and second place honors with their undergraduate research poster presentations. ...

  2. Mullins attends National Collegiate Research Conference

    https://ansci.osu.edu/news/mullins-attends-national-collegiate-research-conference

    Caitlyn Mullins, a senior majoring in meat science, recently presented her undergraduate research at the 2015 National Collegiate Research Conference ...

  3. Alta Genetics Internship

    https://ansci.osu.edu/newsletter/student-newsletter/october-5-2015-september-28-2015/internship-part-time-announcements-0

    Alta Genetics is already on the hunt for their 2016 interns. Last year, Alta received a record number of applicants and was able to create intern positions for 8 students. Applicants can choose from one or any combination of the following focus areas to c ...

  4. Up Close and Personal: Talk to Organic Researchers

    https://southcenters.osu.edu/events/close-and-personal-talk-organic-researchers

    Ohio-- Growers interested in learning the latest in organic research, including updates on organic corn production, organic ecosystem services and organic pest controls, can hear from experts from Ohio State University’s College of Food, Agricultural, and ...

  5. Workshops to Promote the Use Cover Crops to Improve Soil Health, Water Quality and Yields

    https://southcenters.osu.edu/events/workshops-promote-the-use-cover-crops-improve-soil-health-water-quality-and-yields

    CELINA, Ohio – Growers who want to improve soil health, reduce soil erosion and cut down on nutrient losses may want to consider using cover crops such as oilseed radish, cereal rye, or Austrian winter pea and crimson clover, according to a soil expert wi ...

  6. Ohio State Students at International Production and Processing Expo

    https://ansci.osu.edu/news/ohio-state-students-international-production-and-processing-expo

    The Animal Welfare Club and members of the Animal Welfare Judging team had the opportunity to attend the International Production and Processing Expo held in Atlanta, Ga., January 26- 28, 2015. Students on the team were able to see setups of enriched colo ...

  7. Welcome to OSU South Centers, Mick Whitt!

    https://southcenters.osu.edu/newsletter/2015-connections-newsletter-fall-edition/welcome-osu-south-centers-mick-whitt

    Mick Whitt is the new Manufacturing Business Development Specialist for the MTSBDC. He holds a Machine Trades Certificate from Pickaway-Ross CTC, a Business Management Degree from Ohio Christian University, as well as having nearly 20 years of experience ...

  8. Gary Gao receives specialty crop block grant

    https://southcenters.osu.edu/newsletter/2015-connections-newsletter-fall-edition/gary-gao-receives-specialty-crop-block-grant

    By Gary Gao, Ph.D., Extension Specialist and Associate Professor   Fruit production in containers in a home landscape setting is not necessarily a new concept.  However, commercial fruit production in containers is.  A few production practices need to be ...

  9. OSU-RIO collaboration broadcasts update

    https://southcenters.osu.edu/newsletter/2015-connections-newsletter-fall-edition/osu-rio-collaboration-broadcasts-update

    By: Patrick Dengel, OSU- RIO Grande Collaboration Coordinator and Business Development Specialist   OSU-RIO collaboration broadcasts are multi-media (Radio, TV, YouTube and live Internet streaming) educational shows with a host of different topics that pr ...

  10. OSU South Centers Academic Editor received recognition from PLOS ONE

    https://southcenters.osu.edu/newsletter/2015-connections-newsletter-fall-edition/osu-south-centers-academic-editor-received

    By: Sarah Strausbaugh, Program Assistant   Recently, OSU South Centers Senior Research Scientist, Dr. Hanping Wang received recognition from PLOS ONE for his contributions to the journal as an Academic Editor. PLOS ONE has a high impact, being the world’s ...

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