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OSU South Centers Academic Editor received recognition from PLOS ONE
By: Sarah Strausbaugh, Program Assistant Recently, OSU South Centers Senior Research Scientist, Dr. Hanping Wang received recognition from PLOS ONE for his contributions to the journal as an Academic Editor. PLOS ONE has a high impact, being the world’s ...
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Sustainable aquaponic vegetable and fish co-production in Ohio
By: Brad Bergefurd, MS, Horticulture Specialist and Extension Educator Producing vegetables and fish in a linked hydroponic plant and aquaculture fish co-production system is called aquaponics. Plants can use the water and nutrients from the aquaculture ...
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Hands-on Agronomy Education Nurtures Senegalese Farming Future
https://southcenters.osu.edu/news/hands-agronomy-education-nurtures-senegalese-farming-future
Higher Education for Development | One Dupont Circle, NW, Suite 420, Washington DC 20036, USA Tel. (202) 243-7680 | Fax (202) 637-2084 | www.HEDprogram.org SUCCESS STORY Hands-on Agronomy Education Nurtures Senegalese Farming Future The Ohio State Unive ...
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Master Gardener Program
https://southcenters.osu.edu/events/master-gardener-program
2013 Master Gardener Training (Via Carmen Connect) Topics to be covered: Orientation to Extension and the Master Gardener Volunteer Program Basic Botany and Plant Physiology Soils and Fertilizers, Basic Entomology Basic Plant Pathology and Plant Disease D ...
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Aquaculture Nuts & Bolts
https://southcenters.osu.edu/aquaculture-nuts-bolts
Learn about Ohio's aquaculture industry and find out if it's for you in this 21 minute video presented by Laura Tiu, Ph.D., Aquaculture Specialist at the Ohio Center for Aquaculture Research and Development at OSU South Centers. ...
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Newsletters
https://southcenters.osu.edu/aquaculture/publications/newsletters
OARDIP Newsletter Archive 2013 Winter (PDF format) 2012 Summer (PDF format) 2011 Fall (PDF format) 2011 Winter (PDF format) 2010 Winter (PDF format) 2009 Summer (PDF format) 2009 Winter (PDF format) 2008 Summer (PDF format) ...
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Local and Regional Foods
https://southcenters.osu.edu/local-and-regional-foods
Presented by Julie Fox, Ph.D. Direct Marketing ...
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HOP PRODUCTION WORKSHOP
https://southcenters.osu.edu/events/hop-production-workshop
LOCATION: The event will take place at the Wooster location. HOST: Hosting the event will be Brad Bergefurd, OSU Horticulture Specialist COST: $25 per person (includes light breakfast and lunch) REGISTRATION: Preregistration is required for this even ...
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Test Event
https://southcenters.osu.edu/events/test-event
This is just a test event for the category views it will be deleted later ...
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Biz Launch Business Plan Competition Deadline
https://southcenters.osu.edu/events/biz-launch-business-plan-competition-deadline
The Biz Launch Business Plan Competition Deadline is Tuesday, October 15, 2013. Participants will need to complete an application (select Word.doc or Pdf), a business plan, and financial projects for their new project or expansion. For more information ...