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  1. Fruit & Vegetable Talks – Farm Science Review 2023

    https://cfaes.osu.edu/features/fruit-vegetable-talks-%E2%80%93-farm-science-review-2023

    Tuesday, September 19 Time Topic Speaker 11:00 AM Entomophagy Jim Jasinski, Professor and IPM Coordinator, OSU Extension 11:30 PM Hydrogen Peroxide Chemigation to Improve Tomato Productivity and Quality Dr. Rafiq Islam, Program Director, Soil, Water, and ...

  2. October 2nd, 2023

    https://ansci.osu.edu/october-2nd-2023

    Welcome to Week 7! ...

  3. Ask the Experts pressing farm questions at Farm Science Review

    https://cfaes.osu.edu/news/articles/ask-the-experts-pressing-farm-questions-farm-science-review

    LONDON, Ohio–Whether it’s learning how to deal with the effects of the weather extremes farmers have faced this year, understanding the complexities of the U.S. Farm Bill and its impact on agriculture, or dealing with questions on farm insurance or gettin ...

  4. Agronomy Tailgate Talks – Farm Science Review 2023

    https://cfaes.osu.edu/features/agronomy-tailgate-talks-%E2%80%93-farm-science-review-2023

    Tuesday, September 19 Time Speaker Topic 9:00 a.m. Elizabeth Hawkins e-Fields 3:00 p.m. Horacio Lopez Nicora Soybeans     Wednesday, September 20 Time Speaker Topic 9:00 a.m. John Fulton Precision/Autonomous 3:00 p.m. Pierce Paul Corn   Thursday, Septembe ...

  5. Students benefit through OSU Meat Science Extension and Prairie View A&M University collaboration.

    https://ansci.osu.edu/news/students-benefit-through-osu-meat-science-extension-and-prairie-view-am-university

         Through a collaboration with Prairie View A&M University, Ohio State University’s Associate Professor and Extension Meat Specialist, Dr. Lyda G. Garcia welcomed four undergraduate students for the month of July to learn and get hands-on experienc ...

  6. Ohio Food Bank Association benefits from partnership with OSU – Meat Science Extension research project led by Dr. Lyda G Garcia

    https://ansci.osu.edu/news/ohio-food-bank-association-benefits-partnership-osu-%E2%80%93-meat-science-extension-research-project

    Dr. Lyda G Garcia, Associate Professor and Extension Meat Specialist with the Department of Animal Sciences at The Ohio State University conducted a cull cow study which benefited both the Ohio Food Bank Association and Beef Producers Nationwide. Dr. Garc ...

  7. August 2023 Highlights

    https://fst.osu.edu/august-2023-highlights

    We are pleased to announce the 2023 OSU FST Hall of Distinction Inductees: Mr. Ronald D. Harris, retired industry executive and FST adjunct faculty member Dr. Anuradha Prakash, Professor, Chapman University and Chapman Food Innovation Director Ms. Mary Ka ...

  8. Upcoming Career Fair

    https://ansci.osu.edu/september-11th-2023-september-5th-2023-august-29th-2023-august-22nd-2023/upcoming-career-fair

    There is a career fair coming up in the next few weeks! Details are below.  FAES Career Fair: September 28th | 1-5 pm | Fawcett Center  ...

  9. September 11th, 2023

    https://ansci.osu.edu/september-11th-2023

    Welcome to Week 4!  ...

  10. Indrakshi Ghosh

    https://fst.osu.edu/our-people/indrakshi-ghosh

    Indrakshi Ghosh PhD Student ghosh.289@osu.edu 340F Parker Food Science and Technology Building 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

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